Tag Archives: salad recipe

MARINATED RED CABBAGE SALAD

Red cabbage salad is not very popular In Italy, when I tried the marinated red cabbage for the first time last year,  I thought  it was really good and it might be extremely versatile to make creative salad. This is an appetizing version of marinated red cabbage salad also perfect  for a delicious light main […]

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Cucumber Salad

I love this cucumber salad because it combines summer and autumn flavors. In this cucumber salad the bitterness of the extra virgin olive oil and the toasted aroma of the almond balance the sweetness of the white grapes. Apples and cucumbers adds crunch and coolness to the salad, they  have a fairly neutral flavor that work […]

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Summer salad recipe

Are you looking  for a fresh summer salad recipe? I’ve combined a crispy Iceberg lettuce  with some delicious ingredients like pistachios, shrimp tails and avocado. This is a healthy summer salad and it is light and delicious at the same time, one portion has just  140 calories. Serves 4 Ingredients 150 g Iceberg lettuce 80 g shrimp […]

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SPINACH STRAWBERRIES SALAD

In these last days of April we can pick in the country  spinach and the first strawberries of the season. So I thought I could do this delicious salad: spinach  strawberries salad with goat ricotta cheese. Goat ricotta cheese has a  mild flavor that made me think of whipping cream so we could also use […]

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MUSHROOM SALAD

This mushroom salad is made with raw mushrooms, celery and parmesan shavings and perfectly blends with an extra virgin olive oil with a delicate flavor that encapsulates notes of fresh grass. 4 Servings Ingredient 300 g of raw cleaned mushrooms (Fresh button mushroom) 100 g of parmesan shavings 70 g of stalk of celery 2 […]

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CHICORY AND MACKEREL FILLET SALAD WITH CREAM OF CHICKPEAS

A tasty way to make chicory. This is a filling and really delicious dish – it has just three ingredients but they are all high in nutritional value, and moreover their flavors work well with the fruity palate and herbaceous notes of extra virgin olive oil. Serves 4 Ingredients 260 grams of boiled chicory 200 […]

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