Tag Archives: italian pastry cram

PASTRY CREAM

 Ingredients for about 750 g of pastry cream 5 organic egg yolks 5 tablespoons of sugar (110 g) 5 glasses of milk (600 ml) 5 tablespoons of “00” all-purpose flour (90 g) The zest of one organic lemon PREPARATION In a bowl, whisk the egg yolks and the sugar, mix with a blender until smooth, […]

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